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Breakfast
Lunch & Dinner
Beverages
Another great day. Now, what’s for breakfast?
BREAKFAST SERVED DAILY ‘TIL 11.00AM
TOASTED SOURDOUGH
9
V
w/ butter & homemade jam
FRUIT TOAST
9
V
w/ butter & home made jam
MISTER WALKER’S HOMEMADE MUESLI
15
V
w/ fresh fruits, coconut yoghurt & berry compote
MISTER WALKER’S WAFFLES
14
w/ fresh banana, berry compote & whipped cream
FREE RANGE EGGS HOW YOU LIKE ‘EM
12
V
GF*
poached, scrambled or fried on toasted sourdough
(add sides to create your perfect breakfast)
FREE RANGE 3 EGG OMELETTE
18
V
GF
w/ spinach, chilli, mushroom, tomato & smoked cheddar
UNCLE BENNY
21
rindless bacon, poached eggs, spinach & smoky hollandaise sauce on grilled sourdough
GRILLED CHORIZO & FETTA
21
GF
tomato, poached eggs, roquette & lentil dukah
AVOCADO & BROAD BEAN BRUSCHETTA
23
V
GF*
w/ mint, pecorino cheese on toasted sourdough
HONEY SOY PULLED PORK ON A POTATO ROSTI
21
GF
w/ spinach & scrambled eggs
MENEMEN SCRAMBLED EGGS
19
V
GF*
tomato, onion, red paprika, parsley, feta cheese, chilli olive oil on toasted sourdough
BREAKFAST MUSHROOM & PUMPKIN SHEPHERD’S PIE
21
V
w/ spinach & poached eggs
THE HARVEST
25
V
GF*
eggs how you like ‘em w/ toasted sourdough, lentils, carrots, peas, kale, spinach & potatoes
THE HUNTER
25
GF*
eggs how you like ‘em on toasted sourdough w/ smoked bacon, grilled sausage, tomato, mushrooms & Mister Walker’s baked beans
SIDES
Grilled mushrooms
4
V
Roasted tomato
3
V
Sautéed spinach
3
V
Grilled Haloumi
7
V
Smoky bacon
6
Grilled sausages
6
House smoked salmon
8
Mister Walker’s baked beans
4
V
Avocado
4
V
Gluten free toast option
3
COFFEE
4.8
Flat white
Cappuccino
Latte
Iced Latte
Long macchiato
Long black
Hot chocolate
Chai latte
Mocha
4.8
Baby Chino
2.0
Affogato
6
EXTRAS
0.5
Mug, Soy, Almond, Oat, Lactose Free, Extra Shot, Hazelnut, Vanilla, Caramel
ICED
7
Ice Chocolate, Ice Coffee, Ice Mocha
TEA
4.8
English Breakfast, Earl Grey, Chai, Green, Peppermint, Chamomile, Lemongrass & Ginger
JUICES
5.5
Orange, Apple, Cranberry, Pineapple, Tomato
COLD PRESSED JUICES
6.5
Summer Greens, Ginger Ninja, Jack Rose, Sunny Side Up
MILKSHAKES
7
Chocolate, Strawberry, Banana, Vanilla, Caramel, Spearmint
Lunch daily from 12 noon featuring entrees, nibbles, mains, grazing plates plus our famous seafood & meat platters. Note main meals may not be available on certain days between 3pm & 5pm however our entrees, nibbles & platters are available during these times. Dinner daily from 5pm till late.
NIBBLES AND SOMETHING TO SHARE
HOME MADE GARLIC ROLLS
10
V
w/ butter, olive oil & lentil dukkah
WARM GINGIN MARINATED OLIVES
12
V
GF
w/ lime & rosemary
SPICE COATED MIXED NUTS
9
V
GF
w/ cumin & shallots
FRESH SHUCKED OYSTERS
GF
natural
3.5 each
kilpatrick
4.5 each
crispy w/ spicy bush tomato aioli
4.5 each
LEMON AND CHILLI SQUID
20
GF
w/ nam jim dipping sauce
GRILLED LIME & PEPPER PRAWNS (5)
24
GF
w/ ghati masala
WA GRILLED OCTOPUS
27
GF
w/ confit potato salad
GRILLED SHARK BAY SCALLOPS
4.5 each
GF
w/ grilled chorizo & capsicum
CRISPY VEGEMITE CHICKEN THIGHS
23
GF
boneless chicken thighs w/ spring onion
SRIRACHA CHICKEN WINGS (10)
19
GF
Mr W’s famous sriracha tossed wings
GRILLED PORK SCOTCH BITES
23
GF
w/ chilli rice crackers & ssamjang
SPICED GRILLED FISH FILLETS
24
GF
w/ confit potato, coconut yoghurt & sour red onions
SMOKED CURED SIRLOIN OF LAMB
24
GF
smoked lamb slices w/ pickled cabbage, sesame seeds, pecorino cheese & bush tomato chutney
CHILLI CON SWEET POTATO (3)
22
V
GF
w/ avocado salsa, coconut sour cream & coriander
CHILLI GARLIC STRING BEANS
22
V
GF
w/ shitake butter, lemon wedges & fetta cheese
CAULIFLOWER FALAFEL (3)
22
V
GF
w/ hummus & lemon
MAINS
GRILLED SHARK BAY PRAWN PASTA
37
GF*
w/ pickled green tomato, anchovy butter, parsley, olive oil, garlic, pecorino cheese & linguine pasta
BRAISED LAMB PROSCIUTTO
38
GF
w/ green olive puree, artichoke & sweet potato
SEAFOOD CORN CHOWDER
38
GF*
Shark Bay bugs, prawns, mussels, squid, white fish, potato, corn, smoked charcoal seasoning & garlic sourdough
GRILLED OR BATTERED WA FRESH FISH OF THE DAY
32
GF*
w/ Asian salad, hand cut chips & home made tartare sauce
FRESH WA FISH FROM THE MARKET
MP
GF*
see daily specials
CHICKEN BALLOTINE
34
GF
w/ buckwheat, carrot puree, sweet potato & red onion
PORK RAGU ORECCHIETTE
35
w/ fennel seeds, kale, chilli, mushroom & pecorino cheese
“FROM THE GRILL”
Australia’s finest carbon neutral certified beef
100 DAY GRAIN FED RESERVE SIRLOIN BEEF (300GM)
39
FIVE FOUNDERS EYE FILLET OF BEEF(200G gm)
39
both served w/ garlic whipped potatoes, sautéed seasonal vegetables & a choice of blue cheese & onion jus, caper & peppercorn sauce, béarnaise or jus
SLOW COOKED BEEF SHIN CURRY
35
GF*
w/ cauliflower & quinoa rice, minted labneh, leek ash & flatbread
BALDIVIS RABBIT PAELLA
35
GF
w/ chorizo, peas & capsicum
HONEY MISO GLAZED LOCAL KINGFISH
37
GF
w/ chorizo & peas in chunky butternut squash bisque
WREATH OF GREENS
29
V
GF
kale, puff buckwheat, guacamole, sweet potato, pickled red cabbage & vegan cream cheese
add prawns or chicken
7/6
POTATO GNOCCHI
29
V
w/ pumpkin & sage
CHANA MASALA
30
V
GF*
w/ cauliflower, chickpeas, pumpkin, peas, leeks, flatbread & coconut yoghurt
SHARING PLATTERS
OCEAN PLATTER
75
GF*
Shark Bay bugs, lemon & chilli squid, fresh natural oysters, grilled prawn cutlets, mussels, smoked salmon, pickled veg, char bread & dips
THE BUTCHERS BOARD
70
GF*
grilled chicken thigh, slow cooked beef brisket, pork ribs, sriracha chicken wings, grilled chorizo, char corn, char bread & dips
LAMB BANJO
70
GF
slow roasted lamb banjo, roasted root vegetables & cauliflower cheese
SIDES
Honey glazed pumpkin w/ cumin & garlic
9
V
GF
Bacon & sage Mac ‘n’ Cheese
9
Stir-fry greens w/ garlic & sultanas
9
V
GF
Cauliflower cheese
9
V
GF
Crispy Asian salad
9
V
GF
Hand cut chips & aioli
9
V
GF
DESSERTS
CRUMBLE OF WINTER BERRIES
14
V
w/ orange curd, mascarpone & orange frosting
BAKED ALASKA
14
V
w/ vanilla ice cream, pistachio & peanut butter biscuit
HAZELNUT CREME BRULEE TART
14
V
w/ hazelnut brittle
RED VELVET CHEESECAKE
14
V
GF*
w/ almond tuiles & orange curd
SALTED DARK CHOCOLATE PAVE
14
V
chocolate creme patisserie & pistachio brittle
MISTER WALKER’S ICE CREAM GRAZING PLATE (SERVES 2)
24
V
trio of in-house crafted ice cream, seasonal fruits, peanut butter biscuit, crumble & nuts
CHEESE BOARD SELECTION
10 each
choice of hard, soft & blue cheeses, all served with prunes, nuts, quince paste, lavosh & crackers
It’s five o’clock somewhere!
WHITES
SPARKLING & CHAMPAGNE
PIZZINI PROSECCO KING VALLEY
9 | 40
BABY DOLL SPARKLING BLUSH P/GRIS MARLBOROUGH NZ
10 | 49
CAPEL VALE SPARKLING BRUT NV CAPEL WA
9 | 37
CASTELLI CRESCENDO SPARKLING DENMARK WA
9 | 39
SWINGS & ROUNDABOUTS SPARKLING NV MARG RIVER WA
9 | 42
MADAME COCO BLANC DE BLANC FRANCE
10 | 45
LAURENT PERRIER BRUT NON VINTAGE FRANCE
19 | 99
RIESLING
2021 LEEUWIN ESTATE ART SERIES MARGARET RIVER WA
10 | 42
2018 HOWARD PARK FLINT ROCK MT BARKER WA
10 | 44
2021 HAREWOOD ESTATE PORONGURUP | DENMARK WA
45
SEMILLION AND SAUVIGNON BLANC
2020 BABYDOLL SAUV BLANC MALBOROUGH NZ
10 | 42
2019 VASSE FELIX SAV BLANC MARGARET RIVER WA
10 | 49
2021 LENTON BRAE SSB MARGARET RIVER WA
9 | 39
2022 ROSILY SSB MARGARET RIVER WA
42
2021 WISE WINERY SSB | EAGLE BAY WA
39
2021 STELLA BELLA SSB MARGARET RIVER WA
10|44
CHARDONNAY
2021 HOWARD PARK MIAMUP | MT BARKER WA
10 | 44
2021 MONTAGUE EST | MARGARET RIVER WA
47
2020 WOODLANDS WILYABRUP CHARDONNAY MARG RIVER WA
10|49
2020 LEEUWIN ESTATE PRELUDE CHARDONNAY MARGARET RIVER WA
49
PINOT GRIS/GRIGIO
2021 TIM ADAMS PINOT GRIS CLARE VALLEY SA
10 | 42
2021 PIZZINI PINOT GRIGIO KING VALLEY VIC
9 | 40
MOSCATO
2019 BARISEL MOSCATO D’ASTI CANNELLI ITALY
9 | 39
REDS
ROSE
2020 PIERRE ET PAPA FRANCE
9 | 39
2021 CLAIRAULT MARGARET RIVER SERIES WA
9 | 37
PINOT NOIR
2019 JUNIOR JONES MORNINGTON VIC
10 | 43
2018 WILD EARTH CENTRAL OTAGO NZ
69
2018 SILVERSTREAM SINGLE VINEYARD DENMARK WA
10 | 49
AD HOC ‘CRUEL MISTRESS’ PINOT NOIR | PEMBERTON WA
42
SHIRAZ
2018 CASTELLI ESTATE DENMARK WA
10 | 49
2019 LANGMEIL “VALLEY FLOOR” BAROSSA VALLEY SA
10 | 49
2020 TORBRECK ‘WOODCUTTERS’ BAROSSA VALLEY SA
52
HENTLEY FARM VILLIAN & VIXEN | BAROSSA SA
44
2019 WIRRA WIRRA ‘CATAPULT’ SHIRAZ BAROSSA SA
45
2018 MANDOON EST OLD VINE SHIRAZ SWAN VALLEY WA
59
2017 DEAD ARM D’ARENBERG MCLAREN VALE SA
99
PENFOLDS ST HENRI SHIRAZ | MCLAREN VALE SA
180
CABERNET SAUVIGNON
2018 HOWARD PARK MARGARET RIVER WA
10 | 44
2018 LEEUWIN ESTATE PRELUDE MARGARET RIVER WA
10 | 49
2019 VASSE FELIX ‘FILIUS’ MARGARET RIVER WA
45
2019 ELDERTON ESTATE CAB SAV BAROSSA SA
59
2020 XANADU PREMIUM CAB SAV | MARGARET RIVER WA
69
CABERNET MERLOT
2017 CLAIRAULT MARGARET RIVER SERIES WA
9 | 39
2018 FLAMETREE MARGARET RIVER WA
49
2019 STELLA BELLA CAB MERLOT MARGARET RIVER WA
10 | 44
2019 CASTELLI CAB MERLOT DENMARK WA
39
GRENACHE
2017 D’ARENBERG CUSTODIAN MCLAREN VALE SA
42
MALBEC
‘MAN MEETS MOUNTAIN’ MALBEC | ARGENTINA
49
BEER
ON TAP – DRAUGHT
ASAHI
11
DINGO LAGER
11
IMPORTED BEER – BOTTLE
CORONA
9
PERONI NASTRO AZZURRA
9
PERONI LEGGERA – MID STRENGTH
9
PERONI LIBERA – NO ALCOHOL
8
AUSTRALIAN BEER
CARLTON DRY
9
EAGLE BAY KOLSCH
9
GAGE ROADS SINGLE FIN SUMMER ALE
9
GREAT NORTHERN MID
9
LITTLE CREATURES PALE ALE
9
STONE & WOOD PACIFIC ALE
9
150 LASHES JAMES SQUIRE
9
CASCADE PREMIUM LIGHT
8
MATSOS GINGER BEER
9
CIDER
BAROSSA CIDER CO APPLE
9
BAROSSA CIDER CO PEAR
9
COCKTAILS
ESPRESSO MARTINI – Vodka | vanilla Galliano | tia maria| espresso coffee
16
FRENCH MARTINI – vodka | chambord | pineapple juice
16
PORNSTAR MARTINI – vanilla vodka | passion fruit liqueur | cointreau | lime juice & a shot glass of Prosecco
16
MOJITO – Spiced rum | dry ginger | fresh lime & mint
16
PASSION FRUIT MOJITO – bacardi rum | passionfruit pulp | lime & mint | soda
16
APEROL SPRITZ – Aperol | prosecco | orange twist
16
LONG ISLAND ICED TEA – vodka | bacardi | gin | tequila | lime
16
HURRICANE- Capt Morgans Rum| Bacardi | grenadine | passionfruit puree | orange & lemon juice
16
MARGARITA – cointreau | tequila | lime juice | salt
16
MISTER WALKER DARM & STORMY – canandian club | matsos ginger beer
16
OLD FASHIONED – whisky or bourbon | bitters | sugar syrup
16
TOBLERONE – kahlua | frangelico | baileys | cream | honey
16
COSMOPOLITAN – vodka | cointreau | cranberry | lime & orange twist
16
AMARETTO SOUR – amaretto | lemon juice | sugar syrup | egg white
16
LIMENCELLO GIN – gin | limoncello | lime juice
16
BLOODY MARY- vodka | tomato juice | worcestershire sauce | tabasco | lemon
16
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